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Watermelon salad with nectarine and grated coconut

Time
15 minutes
Servings
4

This tropical watermelon salad with nectarine, pomegranate, blue berries and grated coconut is the best breakfast you can have. Ready in 15 minutes and an amazing colour palette.

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Ingredients
  • 250 g strawberries
  • 250 g watermelon
  • 150 g nectarines
  • 150 g blue berries
  • pomegranate seeds (from 1 pomegranate)
  • 2 tbsp raspberry vinegar
  • 1 tbsp grated coconut
Contributor
Veggies first
Veggies First
Preparation
  • Cut strawberries in halves.
  • Cut the watermelon in cubes.
  • Cut the nectarine in shunks or slices.
  • Mix the strawberries with watermelon, nectarine and the blue berries and pomegranate seeds and add the vinegar and mix carefully through.
  • Divide the fruit salad on plates or bowls and sprinkle some grated coconut on top and serve directly.

Contributor
Veggies first
Veggies First