Easy to make. Hard to resist.

Veggie
recipes

Middle-Eastern braised baby cabbages
Cook time
20 minutes
Roasted Sweet Pointed Pepper filled with Moroccan couscous
Cook time
40 minutes
Veggies
90%
Bao Buns with Korean-style cauliflower and Asian slaw
Cook time
20 minutes
Stuffed peppers with rice
Cook time
35 minutes
Stuffed pitas with chicken and zucchini
Cook time
30 minutes
Pasta salad with crispy chickpeas and tuna-egg salad
Cook time
20 minutes
Zucchini burger with dill sauce and sweet and sour red onion
Cook time
30 minutes
Bell pepper fajitas with chicken
Cook time
15 minutes
Tomato salad with roasted chickpeas
Cook time
30 minutes
Chicken fajita bowl
Cook time
35 minutes
Easter vegetable tart
Cook time
45 minutes
Salad with roasted chickpeas and pumpkin
Cook time
35 minutes