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Fruity rocket and walnut salad

This is easy to prepare and makes a refreshing side salad or starter.

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Ingredients
  • 300 g Rucola (rocket)
  • 2 Oranges
  • 2 Apples
  • 40 g walnuts
  • 20 g freshly grated Parmesan cheese
Dressing ingredients
  • 8 tablespoons lemon juice
  • 6 tablespoons olive oil
  • Sugar, salt and freshly ground pepper
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GRUENGUT BIO
Preparation

The salad: Wash and spin dry the arugula (rocket). Peel the oranges and cut into bite-sized wedges, quarter the apples, remove the core, then cut into thin slices. The dressing: Mix the lemon juice with salt, pepper, a pinch of sugar and olive oil and pour over the ingredients. Arrange the salad on a plate and sprinkle with the walnuts and freshly grated Parmesan.

Twist It!

A salad for 4 people to share.

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GRUENGUT BIO