Back

Tiny Toms bruschetta

Name: Tiny Toms bruschetta
Total time: 20 min
Cuisine: Italian
Ingredients: 1 punnet of FlavourBites Tiny Toms; 1 or 2 Flavorite Truss Tomatoes (sliced); 80g marinated goats cheese; 1 tsp olive oil; ½ tsp salt; ½ tsp pepper; 2 tsp fresh rosemary leaves; chopped; 2 tsp brown sugar; 8 thin slices crusty Italian bread; Chopped fresh basil or parsley

Time

20 minutes

Bruschetta is grilled toast served with wonderful fresh toppings. A quick and easy healthy breakfast or an tasty afternoon snack, bruschetta is often served as a starter for lunch or dinner. Enjoy.

lets get

cooking

Ingredients

1 punnet of FlavourBites Tiny Toms
1 or 2 Flavorite Truss Tomatoes (sliced)
80g marinated goats cheese
1 tsp olive oil
½ tsp salt
½ tsp pepper
2 tsp fresh rosemary leaves, chopped
2 tsp brown sugar
8 thin slices crusty Italian bread
Chopped fresh basil or parsley

Dressing ingredients

Extra virgin olive oil to serve

Contributor

Flavorite

Preparation

Step 1: Preheat grill to high.

Step 2: Sprinkle rosemary, brown sugar and 1tsp of oil over the sliced truss tomatoes and place on a baking tray to grill for 15-20 minutes.

Step 3: Remove the tomato slices and rest on the side.

Step 4: Place bread in a single layer on another large baking tray. Brush both sides with the remaining oil. Grill for 2 minutes each side or until toasted.

Step 5: Spread toast with goats cheese and top with the grilled sliced tomatoes and fresh Tiny Toms.

Step 6: Serve drizzled with extra oil.

Contributor

Flavorite