Easy to make. Hard to resist.

Veggie
recipes

Bao Buns with Korean-style cauliflower and Asian slaw
Cook time
20 minutes
Roasted brussels sprouts and broccoli
Cook time
40 minutes
Baking tray of autumn vegetables
Cook time
45 minutes
Pasta with spinach and mushrooms
Cook time
25 minutes
Shakshuka
Cook time
35 minutes
Vegan butter chicken
Cook time
35 minutes
Veggies
70%
Stuffed peppers with rice
Cook time
35 minutes
vegetarian lasagne
Cook time
60 minutes
Stuffed pitas with chicken and zucchini
Cook time
30 minutes
Pasta salad with crispy chickpeas and tuna-egg salad
Cook time
20 minutes
Bulgur bowl with fried eggplant and sweet and sour onion
Cook time
30 minutes
Broccoli-zucchini muffins
Cook time
50 minutes